Chatham Squire Dinner Menu

 



Appetizers

French Onion Soup  9.

Chooch's Pork Chili*  9.
Cheddar, tortilla chips

Chef's Country Pate*  13.
Veal, pork, pears, walnuts, crackers

Nacho Poke  15.
Sushi tuna, wasabi cream, Wakame Salad, Asian
vinaigrette, sesame seeds, Serrano peppers,
sweet soy, ginger, wontons

Mussels Marinara*  15.

Chef's Carbonara  16.
Shrimp, scallops, smoked salmon, pancetta, cream,
fettuccini

Fried Calamari  12.
Cocktail sauce

Hummus Plate*  12.
Crudites, pita bread

Mediterranean Burrata*  13.
Roasted olives, tomatoes, garlic,
artichoke, pita bread

Smoked Fish Duo*  14.
Smoked bluefish, smoked salmon,
horseradish sauce, crackers

Honey Almond Baked Brie*  16.
Fresh fruit, French bread

Steamers*  19.
Drawn butter, broth

Stuffed Clam  8.

Soups

Cup/Bowl


Daily Soup  5.5/6.5

Clam Chowder 6.5/8.5

Lobster Bisque 8./10.

Raw Bar

Each/ ½ Doz/Doz

Littleneck Clams 1.75/10./20.

Shrimp Cocktail 2.25/12./24.

Chatham Oysters 2.50/14./28.

Combo 4 Each 27.

Salads*

Small/Large

Ceasar Salad  5./10.

Garden Salad  5./8.

Spinach Salad  15
Candied walnuts, gorgonzola, egg,
onion, tomatoes, cranberries,
lemon vinaigrette

Salad Toppers

Chicken 6.

Lobster Salad 16.

Chicken Salad 6.

Shrimp 2.25 ea

Tuna Salad 6.

Entrees

Lobster Ravioli 28.
Lobster meat, pink peppercorn & parmesan cream sauce

Linguine & Clam 26.
Baby clams, clam broth, fresh herbs, linguine

Filet Mignon* 34.
8oz., sauce du jour

Center Cut Sirloin* 34.
14oz., sauce du jour

BBQ St. Louis Ribs 27.
Full rack, BBQ sauce, fries, slaw

Sole Francaise 27.
Fillets, parmesan egg batter, lemon beurre blanc

Littleneck Clam Portuguese 25.
12 Littleneck clams, linguica, clam broth,
sweet vermouth, red & yellow peppers, garlic, onions, kale,
linguine, crostini.

Shrimp and Scallop Stir Fry 27.
Shrimp, scallops, Bok Choy, Asian vegetables,
jasmine rice, soy ginger sauce

Baked Codfish* 25.
Bread crumbs, lemon buerre blanc

Squire Cioppino* 26.
Clams, mussels, shrimp, scallops,
grilled fish, tomato broth, garlic bread

Squire Roast Chicken 25.
Crispy half chicken, Port wine sage demi glace, potato du jour

Lobster Special*  25.
1 ¼ lb. lobster, steamers, corn on the cob

Fried Seafood Plates

 

Fries, slaw, tartar

Oysters 25.

Whole Belly Clams 25.

Mate's Plate 28.
Shrimp, scallops, calamari, oysters, clams, cod

Shrimp 25.

Calamari 18.

Scallops 28.

Tavern Classics

Fish and Chips 19.
Cod, fries, slaw, tartar

Chicken Parmigiana 18.
Breaded cutlet, red sauce, provolone, linguine

Linguine Marinara 14.
Garlic Bread

Lobster Salad Roll 28.
Toasted roll, fries

Hamburger 12.
Lettuce, tomato, bulkie, fries

Squire Steak Sandwich 22.
8oz. sirloin, open face, fries

Spicy Black Bean Burger 12.
Lettuce, tomato, bulkie, fries

Add ons 1. ea
Cheese, sauteed onions, mushrooms, bleu cheese

Add ons 1.25 ea
Bacon

*Gluten Free variation available

‡Are served raw. Consuming raw or undercooked shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.

Before placing your order, please inform your server if a person in your party has a food allergy.