Lunch Served Daily 11:30am-4:30pm
Dinner Served Sun-Thu 4:30-9:30PM; Fri
and Sat ‘til 10PM
SPECIALS Tuesday 17th of September 2019
JOIN US TONIGHT IN THE TAVERN FOR KARAOKE 100 FROM 10PM TO 1AM!!!
Soup of the Day
Black Bean & Linguica 6./7.
Soup and Sandwich
Egg Salad – Lettuce, white 12.
Steamers – Broth, drawn butter 20.
Asian Wraps – Chicken, Asian vegetables, almonds, sweet soy, wasabi cream,
Bibb lettuce 12.
Coconut Shrimp – Raspberry dipping sauce 12.
Lobster Roll – Toasted roll,
Boiled Lobster – 1 ¼ lb., corn on
the cob, drawn butter 32.
Melt – “Ranchero” – Honey turkey,
cheddar, shredded lettuce, tomato, ranch, sub roll, potato salad 14.
Blue Plate – Cassoulette – Grilled chicken, sweet sausage, onions,
celery, tomatoes, spinach, mushrooms, white beans, chicken stock 14.
Fried Clam Strips- Slaw, fries 18.
“Porky’s Revenge”- House smoked
pulled pork, swiss, Sweet Baby Ray’s, brioche burger roll, potato salad 14.
Catch of the Day- “Swordfish Caesar”- Petite steak, citrus seasoned, grilled, atop house Caesar salad 14.
Indian Pudding 8.
Key Lime Pie 8. Kentucky High Pie
Vanilla Ice Cream 8. Lava Cake 8.
Cheesecake with Strawberries 8. Carrot Cake 8.
Wally Jr. IPA by Wachusett – 4.5% ABV 7.
Throwback Cocktail – SoCo Manhattan- 10.
September Cocktail –Fall Breeze- Absolut Citron, Blackberry Brandy, and lemonade 9.
Gooseneck Brut Rose, Italy 9./35. Cantina Zaccagnini,
Montepulciano d’ Abruzzo, Italy 11./43.
plants, native to hot, dry regions of the U.S and Mexico, are grown for
ornament, fiber, and food, but more famously, as the main ingredient of tequila.
What are they?