THE CHATHAM SQUIRE

Dinner Served 4:30pm to 9:30pm, ‘til 10PM Friday and Saturday

DINNER SPECIALS Friday 14th of December 2018

Join us in the Tavern Tonight for Live Music W/ The Grab Brothers 6-9pm,

 DJ Z100 10-close!!!

 

Soup du Jour

Split Pea & Linguica 5/6.5

 

Appetizers

Asian Wraps — Chicken, Asian vegetables, almonds, sweet soy, wasabi cream,

Bibb lettuce 10.

Monomoy Steamers- Drawn butter 15.

Oyster Stew- Shelled oysters, white wine, onion, celery, carrots, fresh basil, cream, served in hot pot 12.

Potato Skins- Bacon, onion, cheddar, salsa, sour cream 10.

 

 Entrees

Lobster Roll Toasted roll, fries 28.

Prime Rib Au Jus- Roasted fingerlings 28.

Scampi– Sautéed shrimp, garlic, leeks, roasted tomatoes, fresh basil, broccoli, California zinfandel, lemon, butter, angel hair 28.

Pork Chop Rossi- Pan fried loin chops, garlic, Portobello, shitake mushrooms, baby spinach, fresh herbs, sweet vermouth, hint of cream, angel hair 20.

  Sea Scallops— Sautéed, garlic, leeks, grape tomatoes, fresh dill, lemon parmesan cream sauce, angel hair 28.

Chicken Picatta — Medallions, sautéed, garlic, shallots, capers, fresh herbs, white wine, lemon, sweet butter, fettucine 24.

Grilled Swordfish – Cajun seasoned, roasted corn Pico de Gallo, spinach, balsamic drizzle,

Jasmine rice 27.

Mussels Du Jour – Steamed in white wine, bell peppers, onions, tomatoes, creamy parmesan sauce,

linguine 20.

 

Desserts

Indian Pudding 8. Key Lime Pie 8. Kentucky High Pie 8.

Chocolate Thunder 8.Vanilla Ice Cream 8.

Cheesecake w/ Strawberries 8. Tuxedo Cake 8.

Drink Specials

 Shoal Hope Ciderworks 6.4%ABV,16oz. 8.50

Chatham Candy Manors Peppermint Bark Martini Stoli Vanilla Vodka, Godiva White Chocolate Liqueur, White Crème de Cacao, Splash of Milk 12.

Hot Apple Cider 2.50/ With Spiced Rum 8.

Tavignano Verdicchio 2016 Travignono Cingoli, Italy 9./35

Closte Gilroy Grenache Santa Cruz, CA 2015 9./35